|Our Sonoma Coast Pinot is hand-harvested, fermented with native yeast, and allowed to develop with native malolactic fermentation in barrels. DISCOVER MORE >
Call 707-887-7814 or add bottles to your cart, below.
WE WELCOME YOUR INTEREST:
Receive first notification of wine releases plus periodic updates on the vineyard and cellar.
JOIN US AT THIS SUMMER:
August 29-31, 2014
SONOMA WINE COUNTRY WEEKEND
We are very excited to be included in this year's Starlight Tasting at Francis Ford Coppola Winery, the Taste of Sonoma at McMurray Ranch, and the Sommelier Stars Tour.
November 15, 2014
PINOT DAYS - SOUTHERN CALIFORNIA
Skirball Cultural Center
Mother & daughter dynamic duo Rickey and Erica share a passion for field-to-cellar, hands-on wine making. READ ON >
RESTAURANT & RETAIL FINDER:
IN NORTHERN CALIFORNIA:
1313 Main, Napa
Bottle Barn, Santa Rosa
Canneti Roadhouse Italiana, Forestville
Chapeau!, San Francisco
Dry Creek Kitchen, Healdsburg
John Ash, Santa Rosa
Frantoio Ristorante, Mill Valley
Porthos, San Rafael
Stark's Steak & Seafood, Santa Rosa
Willi's Wine Bar, Santa Rosa
Zazu Restaurant, Sebastopol
Tahoe and Mammoth Lakes - just added! Please inquire.
IN SOUTHERN CALIFORNIA:
Broadway, Laguna Beach
Fairmont Miramar Hotel, Santa Monica
Larchmont Village Wine, Los Angeles
Top Line Wine and Spirits, Glendale
Drago Centro, LA
The Cave, Ventura
Tradition Golf Club, La Quinta
MK Restaurant, Chicago, IL
Chinatown Restaurant, Virginia Beach
Locke Store, Millwood
Tuscarora Mill, Leesburg
Timeless Wines, Winchester
IN WASHINGTON, D.C.
Runner Up - 2014 Ultimate Sommelier Smackdown, Pigs & Pinot, Healdsburg
Four master sommeliers entered four Pinot Noirs from around the world and then “pitched” the audience. 16 wines and four rousing rounds later, the audience ultimately named Keith Goldston the 2014 Smackdown King for selecting the number one and two wines. We are thrilled to be named the number 2 wine in this fun event.
98 PTS - BEST OF SONOMA COUNTY
Our 2011 Gap's Crown Pinot Noir named "Best of Sonoma County and deemed "soft, sultry, deep " by judging panel. Press Democrat 2013 North Coast Wine Competition
Exceptional "Dark cherry, violet, and a spice/sandalwood complexity start the procession of aromas. ...displays a depth within the context of superb fruit and a racy finish. One of the best 2011's I tasted this year."
Dan Berger's Vintage Experience
They had me at the first pour "The juice is a dark garnet, which for Pinot,means it is going to have some weight. The nose is filled with pomegranate, another tell-tale sign of a Pinot of interest, with hints of spice and earth. It is full-bodied and creamy on the palate with hints of blueberry and dark cherry. From start to finish, the juice is structured with great acidic balance."
Mike Good, Timeless Wines
Exceptional "Effusive aromas of mixed berry preserves with hints of earth and mocha. Bright and lively on the palate with a broad array of berry fruits accented by spice and vanilla. An elegant, polished wine of great charm."
The Pinotfile V.9, Issue 39
New Favorite from World of Pinot Noir - Two Guys from Napa blog